YEG Guide: A Day on 124 Street

Mural by Jill Stanton

Edmonton is a city filled with small pockets of community. 124 Street is definitely one of those spots. If you were driving by on a regular day, it might not strike you immediately as the place to be. It doesn’t have the same historic vibe of Whyte Avenue and it’s not situated right in the downtown core like 104 Street, but it is long-established, bridging the neighbourhoods of Oliver and Westmount as well as Glenora to the west.

I grew up around here, and it’s still one of my favourite areas to visit. With businesses lining the road all the way from Jasper Avenue down to 111 Avenue before turning primarily residential, there’s something for everyone who stops by.

Here are my recommendations for a day on 124 Street:

 

Breakfast or Brunch

The frittata with multigrain toast.

Urban Diner (12427 102 Avenue)

This is a staple of High Street. It’s a go to spot for weekend brunch with the line sometimes out the door. But, it’s hearty food that will fill you right up.

The interior of Canteen…very modern and industrial.

Canteen (10522 124 Street)

To be fair, I’ve only ever been here for dinner, so I can’t necessarily speak to brunch. However, their evening menu is fantastic and I’ve heard nothing but good things about the weekend fare.

Snickerdoodle, Strawberry Cheesecake, Birthday Cake, All the Reese, Ode to Sunshine and Triple Play

Destination Doughnuts (10548 124 Street)

If you’re more the type to get a grab and go snack for breakfast at Timmies, this might be for you. It’s just a much more indulgent version of the yeasty treat. Flavours like the Triple Play (hickory sticks, ripple chips, and caramel on chocolate glaze), Strawberry Cheesecake, or Snickerdoodle will have you coming back for more in no time.

 

Shopping

Arturo Denim (10443 124 Street)

My fiancé and I happened upon this workshop at random while walking along 124 Street one day. Turns out that they make denim jeans locally right from this small space. Upon purchasing, they will provide free tailoring to ensure a perfect fit. I mentioned the business to a friend of mine and she swears by them. They also sell some other vintage clothing as well as fun pins and patches.

Henry’s Interiors (10247 124 Street)

This shop has been located around this neighbourhood for as long as I can remember. They provide interior design services alongside ample eclectic home decor to make your house a home. The styles on offer vary, allowing customers to mix and match to their own tastes.

Listen Records (10443a 124 Street)

This is a haven for LP lovers; the racks are stuffed with music from all genres. They sell both new and used items, and if you have anything you want to pass along, feel free to bring it by to see if they’ll buy it off of you.

Red Ribbon (12505 102 Avenue)

Open since 2002, founder and owner Rychelle has carefully curated her shop to include clothes, accessories, and gifts for women, men, and children. I have always loved poking around the underground store looking for a new treasure.

Salgado Fenwick (10842 124 Street)

Originally more of a market find, these small-batch silk-screened garment makers decided to open up a storefront about 4 years ago. Not only will you find limited edition printed tops and accessories, but you can also pop in for a coffee at Barking Buffalo Cafe, which shares the same space.

So Pretty Cara Cotter (10120 124 Street)

Previously, local jewelry designer Cara Cotter focused on growing her business internationally with by appointment only meetings available in her Edmonton studio. Yet, recently, she partnered with Pura Botanicals to open a joint flagship store. There, you’ll find beautifully crafted pieces made with semi-precious stones, solid 925 sterling silver, 18K gold, rose gold, and gunmetal vermeil (heavy plated over sterling silver).

The Prints and The Paper (10725 124 Street)

I love this shop! Looking for something unique for your home? This is the place to go. They showcase numbered limited edition silkscreen prints signed by the artist alongside vintage Edmonton imagery and maps. They can custom frame pieces for you, too. While you’re there, take a gander at their collection of books, travel guides, and cards. The center counter holds it all while allowing patrons to peruse at their leisure by providing stools along the perimeter for them to sit and flip through everything.

124 Grand Market

Located at 108 Avenue and 124 Street on Thursdays between 4pm and 8pm, this outdoor market runs from early-May to early-October. On Sundays from 11am to 3pm between June to September, the market moves to 102 Avenue and 124 Street. You’ll find a number of local makers setting up their tents every week. Everything from fresh floral bouquets to preserves and baked goods to clothes, there’s something to interest the whole family.

 

Midday Snacks & Treats

Key Lime Tart from Duchess Bake Shop

Duchess Bake Shop (10718 124 Street)

It’s impossible to make a list about 124 Street without including this world-renowned bakery. If you’re nearby, stop in to have a croissant sandwich for a light lunch, or pick up dessert. My personal favourite is the key lime tart, but their macarons and shortbread cookies are fantastic as well. On a hot day, pop over for a pint of their newly launched line of ice cream!

Cococo Chocolatier Bernard Callebaut (10103 124 Street)

Treat yourself to some Canadian-made chocolates and then sit down in their cafe over a beverage or a cup of gelato. It’s a relaxing spot with some free parking right in front.

Remedy Cafe (10310 124 Street)

One of Edmonton’s greatest success stories is this cafe. They’ve now expanded to 6 locations citywide, including their spot on 124 Street. Known for their chai lattes (I enjoy the lassis, too) and samosas, they also cater to those with food sensitivities and dietary restrictions by offering many gluten/dairy-free and vegan friendly Indian and Pakistani meals in addition to a variety of drinks and desserts.

 

Activities

Table Top Cafe 2.0 filled will customers on a Saturday evening.

Table Top Cafe (10235 124 Street)

Well-stocked with board games, this is the ideal spot to gather with friends and family for some old-fashioned fun away from electronics. For just $7 per person, you can stay and play for as long as you want. They even serve beverages (alcoholic included), snacks, and sandwiches to keep everyone energized. Plus, if you really love a game, they may have new packages in stock to take home.

Instagrammable Walls Walk

This area is home to a number of interesting and colourful murals. There’s one by artist Jill Stanton (10803 124 Street; see photo at the top of this post), another that maps the neighbourhood on the wall of Peter Robertson Gallery (104 Avenue and 124 Street), a third showcases the city skyline (108 avenue and 124 Street), and there’s also a geometric piece with animals tucked on the side of the building that houses Meuwly’s (10706 124 Street). You’ll discover many more photo ops in the vicinity. You just need to keep your eyes peeled for walls that can make good backdrops. They’re literally everywhere!

Gallery Tour

Sometimes 124 Street is called the Gallery District because, in the span of just a two-block radius between 103 and 104 Avenues, you’ll come across nine out of the ten located in this neighbourhood. Included are Bearclaw Gallery, Bugera Matheson Gallery, The Front Gallery, Lando Gallery, Lotus Cafe & Gallery, Peter Robertson Gallery, Scott Gallery, Udell Xhibitions, Wakina Gallery (10632 124 Street; may be by appointment only), and West End Gallery. Twice a year, seven of the businesses participate in an official Gallery Walk, opening their doors for a celebration of art. The next one is scheduled for Fall 2019 from September 21 to 22, but feel free to visit any other time during regular hours.

 

Dinner & Late Night

Dipping the Croque Mon’Soubise’ in sauce.

Partake (12431 102 Avenue)

Delectable rustic French cuisine in a cozy and inviting space. That’s how I’d describe Partake. It’s fairly new to the restaurant scene in Edmonton, but it was brought to life by the same owners of Urban Diner and the recently closed (lease was up) The Manor. They’ve got years of experience up their sleeves and the thought that they’ve put into this menu shows. Walk-ins only, so if you’re close, pop your head in and see if they have space to accommodate. You’ll certainly want to linger over the food and cocktails once you’re there.

Tagliatelle Florentine

Nuovo Bistro (10721 124 Street)

Want a hearty meal of Italian pasta? This is a great local spot. The dishes are flavourful and filling, and while the venue is small, it’s friendly. The place is also quiet enough to carry on a conversation while still being somewhat lively. They also have decent daily promotions such as half off appetizers on Sundays.

Super Combination Platter for Two

Cosmos Greek Kitchen (10812 124 Street)

Just get the Super Combination Platter. If there are three or four of you, go for the platter for two. It should be enough to feed everyone. Kirk and I ordered this for the pair of us and it fed both of us for almost three days!

Butter paneer (or chicken) is perfect during the winter months.

Nosh Cafe (10235 124 Street)

Right next to the aforementioned Table Top Cafe is this Indian restaurant. It’s my go to for a quick meal of butter chicken or palak paneer. They also have a daily wing and beer special that’s perfect for a midday snack.

The dining room of RGE RD.

RGE RD (10643 123 Street)

When you have time and money to spare, go here. Take the Road Trip, a multi-course meal that starts at $89 per person. The chef will take your palate on a journey from the east to west coasts of the country.

Arcadia Bar (10988 124 Street)

This is a very intimate bar with minimal seating. But, they stick to local brews and they’re open late Thursdays to Saturdays.

Versus: Edmonton Food Delivery Services

The four current food delivery platforms in Edmonton.

Admittedly, I wasn’t the first to jump on the food delivery band wagon. For a while, I was aware of Just Eat or Nomme, but I never made the foray into using their services until players like SkipTheDishes, Uber Eats, DoorDash and Foodora joined the game in Edmonton. I dabbled with them just a little bit starting in 2015, and slowly increased my usage over the past few years.

Nowadays, UK-based Just Eat has actually bought out SkipTheDishes, originally a Winnipeg-born enterprise, in order to expand their territory. However, instead of shifting business over to Just Eat, they’ve kept the SkipTheDishes brand, continuing to offer delivery under that umbrella. Nomme, on the other hand, has joined forces with food ordering platform DoorDash, headquartered out of San Francisco. Users of Nomme are now redirected to the DoorDash site.

That recently left me with four apps to test. You may ask why I decided I needed to do a compare and contrast between them. The answer is that exceedingly worse service and one bad experience in particular with SkipTheDishes made me wonder if the others were also declining.

Here’s the background. At work on a Thursday (when we got our first official snowfall of the season), I convinced our manager to order our team pizza. He told us to arrange it and we could expense our lunch. Instead of getting the typical Pizza 73 or Panago, we decided to try Famoso Jasper Ave (just a 6 minute drive away). They deliver exclusively through SkipTheDishes, so I input our selections and submitted our order by 11:24am. The tracking information updated and provided a very standard expected delivery time of 30 to 40 minutes. Great.

About 30 minutes later, I received an automated message from SkipTheDishes informing me that there was high demand for delivery that day and a delay was expected. Fine. Next thing I know, another 5 to 10 minutes go by and I get a phone call from Famoso. Their culinary supervisor wanted to inform me that our food was prepared 20 minutes ago, but no courier had shown up. I let him know that we did get a notification from SkipTheDishes, so I was aware, and we were willing to wait it out. After all, how much longer could it take?

Really? Almost an hour into our wait and still another 75 minutes to go…at least?

Well, I pulled up the tracking information at 12:10pm. It showed a new delivery time of 75 minutes and it was stuck at “Famoso is preparing your order.” I knew that was a lie. I had spoken to someone at Famoso and they clearly had our food ready to go, which meant the problem didn’t lie with them. What’s most interesting is that I’d been watching the courier name change over and over again over the past 50 minutes. At least a dozen or more drivers had been assigned at this point. I was thinking, what gives?

Most emails sent to businesses typically aren’t responded to for at least 24 hours. So, I figured that my best bet was to try to reach out to SkipTheDishes for help through their app chat function. The problem with using chat is that it takes you out of the tracker and eventually, if you exit the chat function for too long, it boots you back out and the message you typed disappears. Should you attempt to begin another chat, you go to the back of the queue once more. On this particular day, there were around 160 people ahead of me all three times I tried to contact someone that way. This went on until about 12:50pm. That’s when I decided a phone call might be best. I ended up on hold for over 30 minutes. If you’re counting, we were pretty much at the 2 hour mark.

In the meantime, I had phoned Famoso’s culinary supervisor back. He let me know that there was no courier in sight and he felt terrible about sending off cold food to us by the time a driver would be available. I asked if there was any way to cancel the order with SkipTheDishes. He was a bit apprehensive at first because a cancellation placed on my end meant they’d still get charged by SkipTheDishes on their end. I didn’t want that to happen. It wasn’t Famoso’s fault and they shouldn’t have to take a hit because SkipTheDishes couldn’t meet the demand. Ultimately, Famoso phoned in the cancellation for me. I was grateful that they managed to get through to the restaurant customer service line much quicker than I could get a hold of anyone.

I was eventually phoned by a SkipTheDishes agent (at the same time someone finally picked up that 30 minute call I was on). My order was stricken and a refund would be issued to my credit card. Okay. No food yet, but I was going to get my money back. Famoso was nice enough to remake our order on the spot. We ended up sending a team member to pick up our pizzas from the restaurant and we paid them directly. The last I had seen on the SkipTheDishes tracker before everything was cancelled was that it would be at least another 40 to 50 minutes. If that was the case, we probably wouldn’t have had our food for another hour or more.

Speaking to the SkipTheDishes agent, they really had no explanation for why this happened. All I can chalk it up to is that they’re expanding much too quickly without the necessary structure in place. Colleagues and friends that I’ve discussed this with have also noted more frequent delays with the service at SkipTheDishes, so I don’t think it’s uncommon. Is it always as awful as this incident? I certainly hope no one else has had to deal with this.

I followed up with SkipTheDishes by email the next day, and didn’t receive an answer from them until a week later. That was only after I prompted them a second time. It was then that I realized they never issued a refund to my credit card, but they actually only provided me with a Skip Credit for the Famoso order. It took approximately another week for them to reply and rectify that. There was no way I was going to have my hard earned money tethered to SkipTheDishes when they hadn’t done anything to deserve it. The way that this was handled, I can’t say I’m likely to utilize SkipTheDishes anymore. Not soon, anyway. My confidence in them is shattered, which is unfortunate.

That’s when I decided to test run the other players in the city. Next up was DoorDash. I placed my order on another particularly wet and miserable day. It went in at 12:10pm at the peak of lunch service. I had selected Joey Restaurant Bell Tower to order food from, which is actually much closer than Famoso to our office (just 2 minutes by car), so I took that into account. Nevertheless, it didn’t matter. Everything was prepared and delivered to my door within 30 minutes. DoorDash had no problem assigning a courier to bring my food to me. It was quick and simple. Their app is designed to keep you up-to-date through the whole process using text messages.

DoorDash is probably the next largest service available in Edmonton. For quite a time, they were the only one to offer delivery from Splash Poke. Although, recently Splash Poke decided to join SkipTheDishes, too, due to overwhelming demand from customers. Thankfully, for now, they are sticking with both platforms. Had they opted to leave DoorDash, I would have been utterly heartbroken. Not just because they’re one of my favourites, but because DoorDash has a more reasonable delivery fee of $1.99 versus $3.45 between my office and their 109 Street location. The only downside to DoorDash is that they don’t have as many restaurants available in the southwest corner of the city, so my options are kind of limited when I’m home. But, downtown workers and residents have a lot to choose from.

Foodora’s app is similar to the rest. Unlike SkipTheDishes, they made it in about 30 minutes.

Foodora was test case number three. This is a business based out of Berlin. They expanded into Edmonton last year, basically taking over the social media pages of local influencers. Couriers carry bright pink delivery packs and can arrive either by car or bike. Their branding was definitely on point. But, I’ve noticed that they haven’t grown as quickly as the other delivery services. Regardless, they have some decent options for the downtown area (don’t bother if you’re far south as they don’t do delivery there; the only choice is to pre-order for pick up).

My order from Nosh Cafe on 124 Street was placed at 11:30am. This was, thus far, the furthest location from my office with an estimated 9 minute drive. Again, distance didn’t seem to matter. My lunch showed up at our office doors by noon and I was eating butter chicken at my desk five minutes later. No issues with the food or the courier.

A few days later, I put Uber Eats up to the challenge. I will state that I had fully intended to order my lunch from Let’s Grill Sushi & Izakaya (107 Street and Jasper Avenue); however, come time to order, their business sat greyed out and listed as “unavailable” in the app. I thought it was odd since it had previously listed an opening of 11:30am (so I waited), but I let it go when it didn’t work and I found an alternative. My second choice was Parlour Italian Kitchen (108 Street and 103 Avenue), which had a drive time of 4 to 5 minutes through Google Maps. Holding true to what I expected, Uber Eats followed suit with DoorDash and Foodora by delivering my Veal Parmigiana at 12:07pm. A total of 27 minutes, 10 minutes less than the initial estimate.

My only complaint was that the item the restaurant prepared was incorrect. Parlour had made a similar, but different dish off of the menu. Additionally, the veal was so tough that I found it to be entirely inedible and had to throw the whole piece away. I noted these issues with the food in the app. By the next day, I had received responses from their help desk, including an apology and a notice that the order had been refunded in full directly to my credit card. I didn’t have to fight them about it, they simply did it. The customer service from Uber Eats far exceeded my experience with SkipTheDishes the week prior.

I should also mention that Uber Eats doesn’t ask for a courier tip on top of the standard delivery fees prior to arrival. It’s optional to add one after your food has arrived, but it’s not mandatory. I suspect they get paid pretty well from their cut of the delivery fees alone since the driver said he was happy to have so many orders coming through that day and I hadn’t even tipped him yet. Also, on occasion, Uber Eats offers some great promos. You just have to keep an eye out for them. The following week, I happened to be looking on the app in the morning when I noticed that they were advertising free burgers from McDonald’s. I managed to snag one of the limited codes and I got to try the Creamy Black Pepper Angus burger for just $2.09 after fees. It made for a decent, inexpensive lunch that day, so it can certainly pay off to keep the Uber Eats platform as well.

I know that this was a very lengthy post, but I felt like it had to be written. I’m no newspaper, and I’m well aware that I didn’t test all of the platforms multiple times in a short span to see if service with each is consistent to what I mentioned above (sorry, I’m not rich enough to order delivery every day). But, I’ve used all of them long enough to realize that service through SkipTheDishes has been steadily diminishing. I’ve heard horror stories of orders having to be made and remade by restaurants because it sits too long while they’re waiting for a courier to come. So, what are your thoughts? Have any of you experienced the same thing as me? Or, do I have bad luck? So many people seem to be on the SkipTheDishes bandwagon (as seen in a poll published on Splash Poke’s Instagram stories last week), but they put me through the ringer and I just can’t support them like I used to.

Crystal’s Double Dozen: A Born and Bred Edmontonian’s Top 24 Eateries for 2015

Last year I decided to begin working my way through The Tomato‘s 100 best eats in Edmonton for 2013 and 2014.  There are still places that I haven’t made it to, and the challenge has only become harder with the release of the 2015 list this past March. Not to mention, new restaurants continue to spring up and compete for my attention. Needless to say, I wasn’t as on top of trying different places this year, but my second annual breakdown of my personal favourites in Edmonton does have some variation from my choices in 2014.

I still stand by the belief that any eatery is capable of blowing me away. Whether it’s an independent restaurant or part of a chain, there’s a reason why these places have lasted and continue to bring customers through their doors.

All of my selections are based off of the dishes that I’ve tried, so I by no means can vouch for the entire menu at each restaurant. However, I do feel that whatever I’ve eaten at these establishments are good indications of their brilliance or potential.

If you’ve had the pleasure of enjoying a great meal at the following locations, you’ll understand why they’ve made the cut. Otherwise, this list is my way of nudging all of you to step outside of your comfort zone to try somewhere and something new.

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1. Cibo Bistro
Still my favourite place in 2015. Everything is made from scratch. Delicious arancini, amazing cured in-house salumi, and fresh pasta with the perfect bite.

Review of Cibo Bistro

2. Alberta Hotel Bar + Kitchen
The official grand opening took place in November and the food really impressed me and my friend. Absolutely fantastic bone marrow agnolotti and tender, smoked duck were the stars.

Review of Alberta Hotel Bar + Kitchen

3. Woodwork
I recently visited again and it reminded me of why I like this place so much. Talented bartenders mix perfect cocktails, which are usually imbibed with plates of food that often consist of flavourful house-smoked meat.

Review of Woodwork

4. Canteen
The menu changes seasonally, but I still think about the duck breast I had. Visually, it was gorgeous, but it was also incredibly succulent. The chickpea fries and corn fritters are also great for sharing.

Review of Canteen

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5. Rostizado
A great place for gatherings, the platter of 2 consisting of juicy and tasty roasted Four Whistle Farms pork and chicken creates a family-like atmosphere during your meal. Make sure to order the caramel flan for dessert, which is arguably even better than the churros.

Review of Rostizado

6. Duchess Bake Shop
My mom’s first visit to Duchess took place this year, and she loved the desserts. She’s pretty critical, so if she says something is good, it is. The key lime tart is still my top pick here. The banana cream pie has a wonderfully flaky crust, plenty of banana and lots of fresh whipped cream.

Review of Duchess Bake Shop

7. Corso 32
I was maybe a little harsh with Corso 32 last year. My expectations were very high after hearing all the rave reviews before trying it for myself. But, I concede that the fried short rib was a more than memorable dish.

Review of Corso 32

8. Tres Carnales
My quick and dirty review from last year still stands: “This is Mexican street food at its finest. Every time I have been to this establishment, the service has been quick and the food has been fantastic. The guacamole is a tasty starter for the table (I love it even though it contains cilantro). The various aguas – flavoured waters – are a must to quench your thirst on a hot day. If you ever have the chance to eat them, get the duck tacos! They are stellar, but a rarity nowadays. The al pastor quesadilla is a close second.”

Review of Tres Carnales

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9. El Cortez Mexican Kitchen + Tequila Bar
I was skeptical of El Cortez prior to visiting in August. When it first opened, I had heard the food wasn’t all that great, but chef Lindsay Porter who took over a few short months later created a top notch menu. The fried cauliflower and the bulgogi steak tacos are awesome.

Review of El Cortez

10. Rosso Pizzeria
The wood-fired pizza is a must.  I also highly recommend the ricotta with olive oil, which is indulgent, but light. Don’t leave without dessert. The homemade gelato is superb.

Review of Rosso Pizzeria

11. Nosh Cafe
This restaurant moved to 124 Street within the last year and business has been slow to build at their new location. However, I’ve been several times and the traditional Indian dishes – palak paneer and butter chicken – are consistently good.

Review of Nosh Cafe

12. Cactus Club Cafe
I know this is a chain. But, arguably, they know what they’re doing when it comes to food and drinks. I’ve never had a disappointing meal at either location. The dishes that keep me coming back include the beef carpaccio, the BBQ duck clubhouse and the calamari (the addition of the fried jalapeno slices is genius).

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13. Joey Restaurants
Don’t start rolling your eyes. This is the second chain on this list and there are reasons for it. I’ve been frequenting Joey for as long as I can remember. It was the place my friends and I would go for a night out. We’d feel like adults as we had long conversations over what we considered to be pretty fancy food at the time. Not much has changed. Joey has always been a mainstay for me. The menu has been revamped many times over the years, but I hope that they never remove that spectacular ahi tuna sandwich. I crave it.

14. Japonais Bistro
They have filling bento boxes that satisfy your belly and the matcha crème brûlée is addictive.

Review of Japonais Bistro

15. Izakaya Tomo
Must tries here include the crispy tako yaki (octopus balls), oyster ponzu and the prawn spring rolls. Gather a group of friends, order a bunch of plates and share everything!

Review of Izakaya Tomo

16. The Common
Go for the chicken and waffles – one of the best renditions available in Edmonton – or the unique tandoori calamari. They also have a great selection of craft beers and tasty cocktails.

Review of The Common

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17. Three Boars Eatery
This tapas style establishment has an ever-changing menu that is meant to be shared. If you can catch them, the lamb neck croquette, roasted beet and carrot salad, oka tart and the pork belly are highly recommended. The intimate space also makes it feel a little more special.

Review of Three Boars

18. Lazia
They’ve recently shifted the focus of their menu back to more Asian influenced dishes, and I think that was smart. The kitchen pleasantly surprised me with gorgeously plated and flavourful dishes that rivaled their sister restaurant, Wildflower Grill, but with price points that are slightly more accessible.

Review of Lazia

19. Sloppy Hoggs Roed Hus BBQ
I was greatly disappointed when I found out that Absolutely Edibles closed. However, their sister restaurant, Sloppy Hoggs, still exists just down the block on 118 Avenue and 95 Street. The barbecued and slow-cooked meat served here is great and the portion sizes are generous. To top it off, the Absolutely Edibles brunch menu transferred over to this location. The waffles with the works (breaded chicken) are my top choice.

Review of Sloppy Hoggs

20. Ampersand 27
A beautiful atmosphere with equally beautiful dishes made for sharing. Get the melt-in-your-mouth maple butter pork belly.

Review of Ampersand 27

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21. The Cavern
Giving the option to select wine in 3 oz. or 6 oz. glasses and the chance to build a cheese and charcuterie board that is healthy and filling, you’ll likely be surprised to find that you don’t actually require anything else. With cheese, meat, nuts, dried fruit, jellies and bread, this is a meal in itself.

Review of The Cavern

22. The Art of Cake
Cupcakes, slab cakes, cruellers, and shortbread cookies are just a few of the baked goods that they offer at their store. It’s impossible to go wrong.

Review of The Art of Cake

23. Tiramisu Bistro
With an extensive menu, there’s probably something to satisfy everyone. I particularly liked the salmone pizza. Even better, after 5pm on Tuesdays, pizzas are buy one, get one half off.

Review of Tiramisu Bistro

24. Belgravia Hub
Tucked away in the Belgravia neighbourhood, this is an easy restaurant to overlook. However, don’t miss out on their contemporary comfort food. The corn fritters, mac and cheese bites and the braised beef are worth a visit.

Review of Belgravia Hub

Happy New Year and Happy Eating! See you in 2016!

Edmonton Restaurant Review: Nosh Cafe

The interior of Nosh Cafe's new 124 Street location.

The interior of Nosh Cafe’s new 124 Street location.

In its first incarnation on 156 Street and 100 Avenue, Nosh Cafe was not on my radar. In fact, I didn’t know of the restaurant’s existence until my co-worker told me that she had tried their food after purchasing a Groupon. The place quickly became a favourite of her and her fiancé’s when it came to Indian cuisine. She told me that the dishes were excellent and the portions were large.

I never ended up visiting that location, but I have become a frequent patron of their new space on 124 Street and 102 Avenue, which opened towards the end of 2014. It’s a spot that’s more central for me, so it feels like less of a trek.

The eatery serves a mix of Indian and Canadian (really Lebanese) cuisines; the latter apparently remnants of the former Dahlia’s Bistro that used to be housed there. The Lebanese plates only make up approximately a handful of the choices available. I’ve yet to try those items, although I’m sure they’d be alright. Perhaps the owners hoped that leaving those selections on the menu would entice Dahlia’s old regulars to come back. Either way, I’ve stuck with what they’re originally known for.

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Since the spring, I’ve dined at Nosh Cafe about five or six times with various people. Through all of those meals, I’ve drunk, eaten or sampled the mango lassi, Kashmiri chai, veggie samosas, palak paneer (fresh spinach and cottage cheese), butter paneer (creamy tomato sauce and cottage cheese), veggie korma (cooked in creamy sauce), lamb burger and coconut shrimp pasta.

Personally, I’ve found that everything I’ve had from their kitchen has been great. The palak paneer is my favourite out of the bunch though. I ordered that dish two outings in a row and the server politely suggested that next time I should branch out and try something new. I didn’t disagree with him, but honestly, the palak paneer is so flavourful and satisfying that I had absolutely no regrets on those occasions.

The butter paneer is excellent as well, replacing the spinach with the same sauce as a butter chicken. It’s delicious and you’ll definitely use your rice to sop up all of the sauce. All of the entrées come with rice, but, for an extra $2, you can substitute in some naan bread.

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Less than a block away, you’ll find a similar menu at the ever-popular Remedy Cafe, a place that always seems to be bustling, no matter the location in the city. Unfortunately, the opposite can be said of Nosh Cafe. The competition likely isn’t helping Nosh, and almost every time I’ve dined there, it’s been next to empty. However, I’ve done my part by either telling people about Nosh or taking friends and family there whenever I can, so it makes me a little bit sad that, after almost a year, it isn’t doing better.

Nosh Cafe has offset the lack of people at their tables with a takeaway option as well as delivery service through SkipTheDishes, JUST EAT and Dial and Dine. However, my hope is that things will pick up for them as people either realize they’ve moved to this area or they give the restaurant a chance. On a positive note, during my last visit, I noticed that more seats were filled and there was a steadier stream of customers coming in and out for both dine-in and takeout. The owner confirmed with me that business was starting to improve. That’s a good sign.

I will say that, yes, they can likely work on the overall service they provide. Often times, when it’s slower, staff can’t necessarily be found out front as soon as you walk through the door. But, the staff (the two I’ve seen) are quite friendly and accommodating. They’ve always been happy to take our order at the table even though the concept of the restaurant is similar to eateries like Remedy where you’re supposed to order at the till first and then find a table.

Overall, I’ve really enjoyed Nosh Cafe. The meals are relatively affordable and filling, the service is decent and it’s the perfect place to go when you need or want a quiet place to have a conversation over tasty food.

I’m already imagining my next meal there.