YEG Guide: A Day on 124 Street

Mural by Jill Stanton

Edmonton is a city filled with small pockets of community. 124 Street is definitely one of those spots. If you were driving by on a regular day, it might not strike you immediately as the place to be. It doesn’t have the same historic vibe of Whyte Avenue and it’s not situated right in the downtown core like 104 Street, but it is long-established, bridging the neighbourhoods of Oliver and Westmount as well as Glenora to the west.

I grew up around here, and it’s still one of my favourite areas to visit. With businesses lining the road all the way from Jasper Avenue down to 111 Avenue before turning primarily residential, there’s something for everyone who stops by.

Here are my recommendations for a day on 124 Street:

 

Breakfast or Brunch

The frittata with multigrain toast.

Urban Diner (12427 102 Avenue)

This is a staple of High Street. It’s a go to spot for weekend brunch with the line sometimes out the door. But, it’s hearty food that will fill you right up.

The interior of Canteen…very modern and industrial.

Canteen (10522 124 Street)

To be fair, I’ve only ever been here for dinner, so I can’t necessarily speak to brunch. However, their evening menu is fantastic and I’ve heard nothing but good things about the weekend fare.

Snickerdoodle, Strawberry Cheesecake, Birthday Cake, All the Reese, Ode to Sunshine and Triple Play

Destination Doughnuts (10548 124 Street)

If you’re more the type to get a grab and go snack for breakfast at Timmies, this might be for you. It’s just a much more indulgent version of the yeasty treat. Flavours like the Triple Play (hickory sticks, ripple chips, and caramel on chocolate glaze), Strawberry Cheesecake, or Snickerdoodle will have you coming back for more in no time.

 

Shopping

Arturo Denim (10443 124 Street)

My fiancé and I happened upon this workshop at random while walking along 124 Street one day. Turns out that they make denim jeans locally right from this small space. Upon purchasing, they will provide free tailoring to ensure a perfect fit. I mentioned the business to a friend of mine and she swears by them. They also sell some other vintage clothing as well as fun pins and patches.

Henry’s Purveyor of Fine Things (10247 124 Street)

This shop has been located around this neighbourhood for as long as I can remember. They provide interior design services alongside ample eclectic home decor to make your house a home. The styles on offer vary, allowing customers to mix and match to their own tastes.

Listen Records (10443a 124 Street)

This is a haven for LP lovers; the racks are stuffed with music from all genres. They sell both new and used items, and if you have anything you want to pass along, feel free to bring it by to see if they’ll buy it off of you.

Red Ribbon (12505 102 Avenue)

Open since 2002, founder and owner Rychelle has carefully curated her shop to include clothes, accessories, and gifts for women, men, and children. I have always loved poking around the underground store looking for a new treasure.

Salgado Fenwick (10842 124 Street)

Originally more of a market find, these small-batch silk-screened garment makers decided to open up a storefront about 4 years ago. Not only will you find limited edition printed tops and accessories, but you can also pop in for a coffee at Barking Buffalo Cafe, which shares the same space.

So Pretty Cara Cotter (10120 124 Street)

Previously, local jewelry designer Cara Cotter focused on growing her business internationally with by appointment only meetings available in her Edmonton studio. Yet, recently, she partnered with Pura Botanicals to open a joint flagship store. There, you’ll find beautifully crafted pieces made with semi-precious stones, solid 925 sterling silver, 18K gold, rose gold, and gunmetal vermeil (heavy plated over sterling silver).

The Prints and The Paper (10725 124 Street)

I love this shop! Looking for something unique for your home? This is the place to go. They showcase numbered limited edition silkscreen prints signed by the artist alongside vintage Edmonton imagery and maps. They can custom frame pieces for you, too. While you’re there, take a gander at their collection of books, travel guides, and cards. The center counter holds it all while allowing patrons to peruse at their leisure by providing stools along the perimeter for them to sit and flip through everything.

124 Grand Market

Located at 108 Avenue and 124 Street on Thursdays between 4pm and 8pm, this outdoor market runs from early-May to early-October. On Sundays from 11am to 3pm between June to September, the market moves to 102 Avenue and 124 Street. You’ll find a number of local makers setting up their tents every week. Everything from fresh floral bouquets to preserves and baked goods to clothes, there’s something to interest the whole family.

 

Midday Snacks & Treats

Key Lime Tart from Duchess Bake Shop

Duchess Bake Shop (10718 124 Street)

It’s impossible to make a list about 124 Street without including this world-renowned bakery. If you’re nearby, stop in to have a croissant sandwich for a light lunch, or pick up dessert. My personal favourite is the key lime tart, but their macarons and shortbread cookies are fantastic as well. On a hot day, pop over for a pint of their newly launched line of ice cream!

Cococo Chocolatier Bernard Callebaut (10103 124 Street)

Treat yourself to some Canadian-made chocolates and then sit down in their cafe over a beverage or a cup of gelato. It’s a relaxing spot with some free parking right in front.

Remedy Cafe (10310 124 Street)

One of Edmonton’s greatest success stories is this cafe. They’ve now expanded to 6 locations citywide, including their spot on 124 Street. Known for their chai lattes (I enjoy the lassis, too) and samosas, they also cater to those with food sensitivities and dietary restrictions by offering many gluten/dairy-free and vegan friendly Indian and Pakistani meals in addition to a variety of drinks and desserts.

 

Activities

Table Top Cafe 2.0 filled will customers on a Saturday evening.

Table Top Cafe (10235 124 Street)

Well-stocked with board games, this is the ideal spot to gather with friends and family for some old-fashioned fun away from electronics. For just $7 per person, you can stay and play for as long as you want. They even serve beverages (alcoholic included), snacks, and sandwiches to keep everyone energized. Plus, if you really love a game, they may have new packages in stock to take home.

Instagrammable Walls Walk

This area is home to a number of interesting and colourful murals. There’s one by artist Jill Stanton (10803 124 Street; see photo at the top of this post), another that maps the neighbourhood on the wall of Peter Robertson Gallery (104 Avenue and 124 Street), a third showcases the city skyline (108 avenue and 124 Street), and there’s also a geometric piece with animals tucked on the side of the building that houses Meuwly’s (10706 124 Street). You’ll discover many more photo ops in the vicinity. You just need to keep your eyes peeled for walls that can make good backdrops. They’re literally everywhere!

Gallery Tour

Sometimes 124 Street is called the Gallery District because, in the span of just a two-block radius between 103 and 104 Avenues, you’ll come across nine out of the ten located in this neighbourhood. Included are Bearclaw Gallery, Bugera Matheson Gallery, The Front Gallery, Lando Gallery, Lotus Cafe & Gallery, Peter Robertson Gallery, Scott Gallery, Udell Xhibitions, Wakina Gallery (10632 124 Street; may be by appointment only), and West End Gallery. Twice a year, seven of the businesses participate in an official Gallery Walk, opening their doors for a celebration of art. The next one is scheduled for Fall 2019 from September 21 to 22, but feel free to visit any other time during regular hours.

 

Dinner & Late Night

Dipping the Croque Mon’Soubise’ in sauce.

Partake (12431 102 Avenue)

Delectable rustic French cuisine in a cozy and inviting space. That’s how I’d describe Partake. It’s fairly new to the restaurant scene in Edmonton, but it was brought to life by the same owners of Urban Diner and the recently closed (lease was up) The Manor. They’ve got years of experience up their sleeves and the thought that they’ve put into this menu shows. Walk-ins only, so if you’re close, pop your head in and see if they have space to accommodate. You’ll certainly want to linger over the food and cocktails once you’re there.

Tagliatelle Florentine

Nuovo Bistro (10721 124 Street)

Want a hearty meal of Italian pasta? This is a great local spot. The dishes are flavourful and filling, and while the venue is small, it’s friendly. The place is also quiet enough to carry on a conversation while still being somewhat lively. They also have decent daily promotions such as half off appetizers on Sundays.

Super Combination Platter for Two

Cosmos Greek Kitchen (10812 124 Street)

Just get the Super Combination Platter. If there are three or four of you, go for the platter for two. It should be enough to feed everyone. Kirk and I ordered this for the pair of us and it fed both of us for almost three days!

Butter paneer (or chicken) is perfect during the winter months.

Nosh Cafe (10235 124 Street)

Right next to the aforementioned Table Top Cafe is this Indian restaurant. It’s my go to for a quick meal of butter chicken or palak paneer. They also have a daily wing and beer special that’s perfect for a midday snack.

The dining room of RGE RD.

RGE RD (10643 123 Street)

When you have time and money to spare, go here. Take the Road Trip, a multi-course meal that starts at $89 per person. The chef will take your palate on a journey from the east to west coasts of the country.

Arcadia Bar (10988 124 Street)

This is a very intimate bar with minimal seating. But, they stick to local brews and they’re open late Thursdays to Saturdays.

Edmonton Restaurant Review: Café Linnea

Brunch at Café Linnea.

Well into its second year of business, Café Linnea has already accomplished a lot as far as new endeavours go. Being the brainchild of the owners behind Duchess Bake Shop, it’s no wonder that what started off as a local brunch destination (now also open for dinner) has become a favourite within Edmonton as well as on a national level. In 2017, Air Canada named it the sixth best new restaurant in the country. The accolades have been steady, and, with that, so has the hype.

During a busy day scouting out venues across the city, I decided to drag my fiancé here for sustenance. We arrived at around 10:45am on a Saturday morning. From what I understand, Café Linnea works on a first come, first serve basis. Reservations are only taken for large groups and, even then, they set aside a the majority of tables for walk-ins. Still, we had good timing because there was no one ahead of us and we were seated within minutes.

Once I settled in, I examined the room. It kind of has this outdoors brought indoors look with greenery inside a low concrete planter wall, skylights, big windows, retro chairs, bright white walls with splashes of colour, and natural wood tables and shelves. I totally think of minimalist Scandinavian design when I view it, and I suppose it’s meant to match the Scandinavian inspired dishes.

We perused the menu. While my significant other opted to stick with water, I decided to splurge on a glass of their feature juice ($6.50). On this particular day, it was a lovely deep pink that tasted like grapefruit and raspberry. If I remember correctly, I believe there was also lychee in there as well. However, I couldn’t taste it. Overall though, it was refreshing. I just wish the glass was bigger for something that costs so much.

Turning our attention to the food, my fiancé chose the Chicken Pot Pie ($22) and I went with the Fig & Cheese Galette ($17) with added House Bacon ($5). Both of these selections are considered mains, so they are meant to be filling.

I have to say, the Fig & Cheese Galette isn’t quite what I was hoping for. The menu description is detailed: “A buckwheat crêpe with fresh honey roasted fig, fig compote, today’s selection of soft, French cheese, smoked hazelnuts, finished with a drizzle of honey.” What I thought would be a mix of savoury and sweet, fell towards the latter.

 

There was way too much of the fig compote. I’d hazard a guess that they simply emptied out a whole jar of the compote with giant dollops placed right onto the slightly flavourless grainy crêpe. The extra honey simply took the sugariness to another level. The smoked hazelnuts and the cheese helped to a point, but, in the end, they failed to provide enough of a balance. The best part in an otherwise mess was definitely the honey roasted fig, which I loved for the natural flavour and texture. Thankfully, I listened to the server’s suggestion about the bacon. Without it, I would have been severely disappointed in this dish. The house bacon brought a necessary saltiness that offset all of that sweetness and saved my meal.

On the other hand, the Chicken Pot Pie was a winner. As described by my future husband, it was “like the equivalent of a peaty scotch — complex, subtle, and smoky.” This was absolutely delicious. Although I could have done without a couple of full-on bites of pure fat from the meat used (not a fan of that type of mouthfeel), everything else about it was fantastic.

 

The poached egg atop the flaky pie crust broke open to reveal a gorgeous runny yolk that seeped right into the bowl of béchamel sauce that lay hidden beneath the pie top. The sauce itself came across like a delicious creamy soup and the veggies that resided there were cooked until perfectly tender. The accompanying green salad had an earthy flavour and a light vinaigrette, but it was so tiny. Unless there’s enough salad to truly help one get their greens in, it may as well have been omitted. The Chicken Pot Pie is definitely for diet cheat days, not for those wanting a healthy brunch.

Before we made it to Café Linnea, I had fully intended on ordering a starter or a dessert to build a complete picture. Yet, by the time we finished our plates, there was no way I could squeeze in anything more. So, at this point, what I ate has me sitting on the fence between all of the good publicity they’ve received versus the reality of our experience. Regardless, Café Linnea does have a great atmosphere and pretty decent service even if the food is somewhat hit or miss. I’ll probably have to give it another go down the road (I’ve got my eye on their Tuesday Prix-Fixe dinners). In the meantime, I stand by what I’ve said here. If one plans to visit, you’ve been forewarned about the Fig & Cheese Galette.

Edmonton Restaurant Review: Tiramisu Bistro

The spacious interior of Tiramisu Bistro.

The spacious interior of Tiramisu Bistro.

The 124 Street district is one of my favourite places in Edmonton. It’s home to numerous independent shops and restaurants, including Tiramisu Bistro. I keep saying this lately, and it sounds ridiculous since I’m known for reviewing eateries, but until this year, I didn’t know this place was here.

I guess I have tended to relegate myself to certain blocks within this area and Tiramisu Bistro fell outside of that usual boundary. Granted, it’s only a few doors down from Duchess Bake Shop, and I’ve made a point of going there. In fact, it’s because of my attempt to go to Duchess that I ended up at Tiramisu Bistro at all.

On a free evening at the start of the summer, my mom and I decided we should stop somewhere for a snack, so I suggested Duchess. She’d never tried their desserts and I was more than excited to be the one to introduce their key lime pie to her. Unfortunately, as we drove by looking for a spot, I noticed that the store was closed for the night (I forgot they shutter early). That’s when I spied Tiramisu Bistro.

We figured that it was our best bet, and we easily found parking around the corner from the door. Prior to this, I’d heard about Tiramisu Bistro in passing. Yet, I failed to place its location. Now, I knew.

As we walked into the door, I found myself surprised to see how large the establishment is. The room is spacious with a coffee bar and numerous tables. A server came over to greet us and said that we could choose any seat. My mom thought we should have selected a smaller table, but the server said that it was already late and she didn’t expect to see any large parties coming through before the evening was out, so we stayed put.

I sat and looked at the menu even though we weren’t there for dinner. The selection appeared to be appetizing and I made a mental note to come back another time. On this occasion, we each had a smoothie and we shared a key lime pie.

Smoothies and key lime pie

Smoothies and key lime pie

The smoothies were packed full of pureed fruit, so I was happy with the value there. Although, my mom’s Happy Heart smoothie was rather sour due to the cranberries. I fared much better with the Brain Boost smoothie, which was a mix of strawberry, blueberry and raspberry. Having gone back to Tiramisu Bistro, it’s worth noting that they now list all of the ingredients next to the names of smoothies (they didn’t months ago) and the names no longer match what we had. The Cran-tastic is now what my mom drank, and the Passion Berry Bliss matches mine.

As for the key lime pie, it was just okay. Key lime pie is sort of the dessert du jour lately. Any and every restaurant has added it to their menu. I’ve gotten used to the lovely key lime infused custard-type filling that has become the norm. The one served here is similar in texture to a gel with a meringue topping and toasted coconut sprinkles. It was unique, but not what I was hoping for.

Evening specials

Evening specials

My second visit came a couple of months later when I met some friends for book club. It happened to be a Tuesday night, which is Tiramisu Bistro’s pizza B.O.G.O. (half off the second) evening special. My friend was game, so we shared two pizzas between us. Our selections included the Baked Brie & Duck Confit and the Salmone.

The duck pizza was a mix of duck meat, figs, roasted garlic, caramelized onions, brie and honey drizzled on top. I enjoyed this one. However, it could have used a little more duck on it and it would serve them well to spread the toppings out a little more towards the edges of the crust. The crust itself was pretty good. Although, it didn’t have the same consistency of a traditional thin-crust Italian pizza baked in a wood-fired oven, which I would have preferred. From what I remember, it lacked that slight chewiness.

Our Salmone pizza was excellent. The crust was the same, but came off better with these toppings: asiago cheese sauce, pears, capers, arugula and smoked salmon (plus a few pieces of onion). Maybe the juice from the fish and the pears changed the texture of the dough a bit. I’m not entirely sure. In any case, the toppings also made it closer to the edge and each slice could be covered by a full piece of smoked salmon, ensuring you got every flavour in each bite. If I were to go back for their pizza, this is the one I would have again.

Another friend in our party opted for a pasta dish, which may have been the special that day as his was made with short rib, and I can’t find it listed on their regular menu. The dish was nicely presented, but not particularly large. The fourth in our group chose either the Lift Me Up or Quinoa salad with added salmon skewers. Her dinner looked delectable. On sight, the veggies seemed to be fresh with a mix of greens, red bell peppers, grape tomatoes and cheese. The pieces of salmon were sizable, cooked well and seasoned nicely.

Seeing as we took their table for at least a few hours, the restaurant was accommodating. They never once rushed us even when it did get busier (there was never a line up though). I’d certainly go back for their food, especially on nights when they have specials or live music on Friday evenings. Mostly, I like the ambiance. It’s quiet enough to talk to whoever you’re with and they have a great patio during the warm season. Plus, the huge windows let in a lot of light when it’s bright out.

In essence, it’s a great community establishment that makes you feel right at home.

Edmonton Bakery Review: Duchess Bake Shop

One of the dessert cases at Duchess.

One of the dessert cases at Duchess.

Where have I been all this time? Duchess Bake Shop (@duchessbakeshop) opened up along 124 Street in the fall of 2009 when I still lived at home and was about a five minute drive away. Yet, it took five whole years and me moving all the way across the city before I ever set foot in the shop.

As far as I know, I had never had anything from Duchess before. Perhaps they had catered events I had attended in the past, but I couldn’t be sure, so I count my summer date with some potential guy I met online as my first time eating something from the bakery. Meeting there for tea and dessert seemed like a great idea. It was an area I knew well and it was a public place, so win-win. We split some of the dainty little macarons while we chatted before we had to vacate the premises as they were closing for the day (I do wish they stayed open a little bit later every day). I walked away thinking the macarons were delightful and even unique (the rose flavour is unlike any pastry I’ve ever had before). I also very much enjoyed the European feel of the shop. I even thought well of the guy for a short time. Although the date didn’t really pan out in the end, I found a not so secret new hang out.

Fast forward a few months and after dinner down the street, my friend and I popped into Duchess for some sweets to finish off our evening. Wanting to write about this bakery that was voted onto The Tomato‘s list of 100 best eats and drinks in Edmonton for two consecutive years now (No. 14 in 2013 and No. 16 in 2014), this was the perfect opportunity for me to try several items.

I decided to order a key lime tart to stay, as well as a few other items to take home with me. The tart was superb. You could tell that it had been made fresh that day. The graham cracker crust was tightly packed, so the crumbs didn’t fall apart with each bite, but they were still dry enough to provide a bit of a crunch. That subtle sweetness from the crust as well as the texture contrasted really well with the rich and creamy filling of the tart, which you could see was generously infused with key lime zest. The overall tanginess that came from the freshly squeezed lime juice really made this a home run. As full as I already was from dinner, I savoured each and every bite until my plate was empty, and I can honestly say that I still wanted another one (I’ll put this into perspective; each 4 inch tart provides 1 to 2 servings).

The desserts that I opted to pack up with me included a pumpkin pie macaron, a coconut meringue and one each of the three flavours of shortbread cookie available – regular, chocolate pearl and earl grey. Those were all devoured within a day. The coconut meringue is large, raised nice and tall, gorgeously shaped with ruffled sides and a hollow center. A crisp outer layer melts away at the touch of your tongue. The inside is fluffy, moist and a little chewy with some shredded coconut. It was really tasty, but the sheer size means that it becomes surprisingly sweet by the last piece. Duchess sells bags of the smaller meringues, and I think the more petite versions would be the perfect amount for a snack.

Being that it was fall, I couldn’t pass up trying the pumpkin pie macaron. The cookie portion, made up of two meringue wafers, actually doesn’t provide much flavour. The taste comes from the buttercream-like filling. It was delicious though. I would have loved to have left the shop with a macaron gift box; the rainbow coloured cookies are a pretty treat that anyone would appreciate.

Shortbread is one of my favourite kinds of cookies, so I had to sample the ones they offered at Duchess. I was a little bit surprised because, while they are buttery, the shortbread leaned towards a salty profile rather than a sweet one. The cookies were actually more dense than I expected, too, meaning there was more bite and they didn’t dissolve in my mouth like some other shortbread cookies are apt to do. There was nothing wrong with that though. They were different, but worth eating. I also liked that the chocolate pearl one used a semi-sweet chocolate, so it wasn’t overly sugary, and the earl grey cookie had a nice mild citrus flavour.

I absolutely love the desserts that are prepared at Duchess, and I cannot wait to go back. Perhaps I’ll go for lunch one day, so I can try their soups, sandwiches or quiches (I hear those are all great) followed by a pastry.

If you’re a baker, you may also want to drop by Provisions by Duchess. Located next door to the bakery, the shop sells everything you need to make confections just like theirs. In fact, starting mid-November, Duchess released their own cookbook, which opens up almost all of their recipes to the public. Try your hand at making the desserts they have perfected. And, if it doesn’t turn out just right, rest easy knowing that the experts are still there to back you up. I know I would love a copy for Christmas. I’m sure that you or a baker close to your heart would appreciate a beautifully bound book as well! That, along with a few choice pastries from the shop itself, would make for a thoughtful gift.