Edmonton Restaurant Review: Upper Crust Cafe

Upper Crust Cafe opened in 1986, just a year after I was born, and has lived up to their initial goal of becoming a popular yet unpretentious place to enjoy a good meal. After 28 years, they are now well-known for their desserts and catering services. However, it’s their knack for making sandwiches using freshly baked in-house molasses or oat bread (other types are available; however, they are not housemade) that made me a fan several years ago.

The interior of Upper Crust Cafe.

The interior of Upper Crust Cafe.

I was dragged there by a friend the very first time I visited. She couldn’t stop telling me about the fantastic sandwiches and potato salad. Never having been much of potato salad lover, I was skeptical. But, upon sitting down at one of their distinctive green-topped tables and biting into a deliciously thick roast beef sandwich that was layered with alfalfa sprouts, tomato, lettuce, cheese, cucumber and house mustard, I was a convert. Not only were the sandwiches filled to the brim with healthy yet tasty ingredients, the included side salad was there to ensure that your stomach would be completely satisfied. I took my friend’s advice and tried the potato salad and, to this day, I find myself getting a hankering for it at times. I think what I love about the salad is that it isn’t overly creamy or eggy, which I tend to find off-putting with other variations. It’s actually been a long while since I’ve eaten an actual meal there and I hope to do so in the near future.

Bringing this back to the present though, my most recent experience there was after a hearty brunch at the Sugarbowl (@sugarbowlcafe) about three months ago. My friends and I wanted to keep chatting and decided that we would walk over to Upper Crust for dessert. Since they had made The Tomato‘s second annual list of best eats and drinks in the city, coming in at No. 78 this year, this presented a good opportunity to hit up another top 100 location.

A slice of the carrot cake.

A slice of the carrot cake.

Walking into the establishment, you are met with the dessert display where every cake, pie and square looks rich and decadent. The three of us perused the choices for probably fifteen minutes, asking what each iced cake was before making our decisions. After we ordered, we made our way to a table by the window. It was rather quiet in there that afternoon, with maybe a handful of tables occupied.

My friends had carrot cake and chocolate cake with raspberry filling, both of which looked delicious. The carrot cake was without raisins, pineapple and nuts as my friend prefers. I didn’t try their slices, so all I am going off of is the appearance of the cakes. They seemed to be quite moist and fairly dense with the perfect amount of icing to go with each piece.

I went with the coconut cupcake. It was touted as the best cupcake in the city by Edmonton Journal (@edmontonjournal) writer Liane Faulder (@EatMyWordsBlog) a few years back when cupcakes were all the rage. Being someone who certainly appreciates the humble dessert, I was intrigued at the time. Despite that, I never did make my way to Upper Crust on a Saturday (the only day they are available) to eat one. That is until now. I have to say that I did like the flavour of the cake and that the icing was topped with shredded coconut; however, I was a little disappointed with the overall texture. I’m not sure if it was just this particular batch, so I can’t be definitive about this, but the cake seemed too solid to the point of being slightly dry and the icing wasn’t as creamy and smooth as I would have liked.

Regardless, we popped in for a quick dessert and ended up staying for around a couple hours because we had so much to discuss. The server was attentive and, though his shift was over before we were ready to go, we never felt rushed. This relaxed atmosphere makes this restaurant a wonderful place – nice and quiet – for an afternoon or evening out with with family or friends.

Writing this review, I now find myself salivating and wanting, very badly, to eat some of their potato salad and a sandwich. I’ll be back soon to quell that craving!

Edmonton Restaurant Review: Wild Tangerine (CLOSED)

The restaurant's tag line.

The restaurant’s tag line.

I had been to Wild Tangerine (@goWildTangerine) years ago, visiting after hearing many excellent reviews. While the experience at the time was great, for some reason, even though I kept telling myself to go back, I never did. Fast forward to the beginning of this month and I came across a Twitter post or perhaps a quick news snippet announcing the impending closure of the restaurant on June 21. I was shocked to hear that such a successful and loved establishment was deciding to shutter their business after 10 years, especially when siblings Judy and Wilson Wu’s passion for food has continued to shine so brightly (voted by readers into the No. 19 spot on The Tomato‘s list of 100 best eats and drinks in Edmonton in 2014 and No. 22 in 2013).

So, upon learning of the countdown to the restaurant’s final day, I immediately texted my friend and asked if she wanted to join me there for supper the following week. When she agreed that we should definitely make a point of going before it was too late, I reserved us a table and we were off to the races.

The interior of Wild Tangerine

The interior of Wild Tangerine

Walking into the brightly lit and colourful space, it hadn’t changed much since my first meal there, but I could see that everything was well taken care of and had been kept in great condition. We were seated at a booth by the windows at the front, giving me a view of the entire room. Arriving a little before the dinner hour, there were only a handful of other occupied tables. However, as we dined, the restaurant was eventually filled to capacity with patrons both showing their love and wanting to indulge in one last meal that usually consisted of at least one order of their known shrimp lollipops.

Enticing as that appetizer sounded, my friend decided to go with Chef Judy’s famous Thai Green Curry with Prawns & Tortiglioni minus the seafood as she is allergic, making it a vegetarian dish. I opted to go with the Cha-Siu Organic Pembina Pork Tenderloin with Spicy Tangerine Glaze as well as a side of Gnocchi with Coconut Cream. What I love about their food is that they always serve everything with fresh seasonal vegetables, so you know you’re getting the best that producers have to offer and that the meat products are one hundred percent Alberta grain or vegetable fed in addition to being antibiotic and growth stimulant free.

My order of pork tenderloin and gnocchi with coconut cream.

My order of pork tenderloin and gnocchi with coconut cream.

I tasted a bit of my friend’s Thai Green Curry dish and the flavours were fantastic. It wasn’t overly spicy and was filled to the brim with green beans, zucchini, red peppers and eggplant. And, as we found out at the end of our supper, they were really fair in that they lowered the cost of my friend’s meal since she had asked for no prawns. They could have charged the regular price of the dish without resistance from us, but they went ahead and altered the cost in a way that was pleasantly surprising. It showed me that this is an independent business that really knows how to take care of their customers.

The Pork Tenderloin that I ordered was very good, too. The meat was, well, tender. Pork is often easily overcooked, but it was perfection here. The tangerine glaze was a nice balance to the saltiness of meat and the bok choy was another little nod to their Asian roots. Paired with the coconut cream covered gnocchi, I was easily satisfied. Of course, I still saved room for dessert, and, am I ever glad that I did!

The warm gingered bread pudding with black sesame ice cream. To die for!

The warm gingered bread pudding with black sesame ice cream. To die for!

When Wilson brought the dessert menu over to the table he made a quick disclaimer about the warm gingered bread pudding, saying they were now out of the typical banana ice cream and that they had replaced the usual with a black sesame seed version instead. That really didn’t matter to me. I was sold as soon as I saw bread pudding there and, truth be told, I love black sesame, so that is indeed what I went with. When the plate was placed on our table, it looked almost too good to eat. The ice cream was in this perfect little cube next to a round cylinder of the bread pudding that was encrusted with a thin layer of torched sugar like a crème brûlée. It was served with a side of blueberries and small cubes of watermelon. The whole dish was wonderful and really the best cap to my meal. The slightly gritty texture of the ice cream was a great compliment to the smoothness of the bread pudding and the fruit provided an excellent palate cleanser.

I would say that I can’t wait to go back again, but, alas, that is not to be the case this time around. Now, it’s more like I’m kicking myself for not having gone more often in the past. I don’t think I’m the only one who feels that way either. I overheard a table of ladies tell Wilson that they were sad to see the restaurant go, and although Wilson appreciated the sentiment, he wasn’t down about the idea, telling them it was just time for them to move on.

The good news is that Wild Tangerine will still remain in some form after June 21. Judy and Wilson will continue to manage their prepared foods business part-time, serving up items such as soups, snacks and bagged cuisine meals at the new Mother’s Market, a downtown farmers’ market that is located indoors and open year round on Friday, Saturday and Sunday at 102 Avenue and 109 Street.

With that, I wish the Wild Tangerine a fond farewell. It will truly be missed by Edmonton foodies. However, the show must go on, and I give three cheers to Judy and Wilson as they take their next steps! All the best!

Edmonton Restaurant Review: Sugarbowl

The Sugarbowl (@sugarbowlcafe), serving Edmontonians in various forms since 1943, is a community favourite in an area peppered with popular independent restaurants. Known for their famous cinnamon buns (Seriously, who would have thought that a roll without cream cheese icing would be so good! Plus, one bun is essentially a meal on its own.), they have plenty of other items to please the palate.

Patrons enjoying their meals and conversations.

Patrons enjoying their meals and conversations.

My very first visit to the establishment was several years ago, likely when I was still finishing up my Bachelor’s degree. I ordered the lamb burger and was blown away by the flavour of the meat and the use of goat cheese, a combination I had not yet experienced at the time. I’ve never forgotten that burger or the restaurant. It was the place to be before it really mattered where you hung out. And, while I was a bit late to the game considering I was born and bred in the city, it has since become a top venue to chat with family over breakfast or meet up with friends for drinks.

My girlfriends and I did exactly that approximately a month and a half ago. We met up for brunch at about 11 AM on a Saturday morning knowing full well that, by arriving at that late hour on the weekend, we might possibly miss out on the coveted cinnamon buns (we were, in fact, too late to get one!). On the other hand, it was during that sweet spot between the early morning risers and the lunch crowd, so my friend managed to grab a table quickly before the rest of us got there.

The brunch menu is pretty succinct, so it wasn’t too hard to make our decisions that day. After finding out that the cinnamon bun was no longer an option, my friend chose to go with the french toast. My other friend ordered the huevos rancheros, which was one of the menu items that was mentioned on The Tomato‘s list of 100 best eats and drinks in Edmonton this year (overall, the restaurant came in at No. 5 in 2014 and No. 15 in 2013). I went with the chicken & waffle, a dish that seems to be a little more prevalent at food establishments lately.

The chicken and waffles from the breakfast menu.

The chicken and waffles from the breakfast menu.

I didn’t sample my friends’ orders, but I was told that the french toast – fried brioche pastry/bread covered in berry compote and whipped cream – was a worthy alternative to the cinnamon bun goodness that she didn’t get to eat. I’m certain that if you’re looking for a somewhat sugary breakfast, the french toast will certainly do the job. The huevos rancheros, touted by patrons as one of the top selections for breakfast, turned out to be a bit underwhelming. Consisting of 2 eggs, corn tortilla, spicy beans, three cheeses and salsa verde, my friend wanted me to say that she thought the addition of a starch would have been ideal – hash browns or toast perhaps?

Personally, I was really happy with my chicken & waffle. Plated with two perfectly cooked waffles and two pieces of lightly breaded buttermilk, spice marinated chicken breasts, I knew I was in for a filling and hearty meal. Served with a small side of greens and a little cup of maple butter, it presented the scrumptious combination of savoury and sweet flavours. The spices from the chicken were strong enough to break through the almost too sugary maple taste as well as the blueberry syrup that I had added to my waffles. All-in-all, the dish is very well-balanced and a good contender for those who can never decide between having something salty or sweet during brunch.

Sometime this summer, when the weather decides to stay steadily warm with just a light breeze, I would like to visit again for lunch or dinner on the patio. It’s been a while since I have had the opportunity to sample from those menus and I’d love to see if the lamb burger still lives up to my memory of it.

I also have to hand it to the servers here. They always have smiles on their faces, they are fun, friendly and they do a great job of checking in throughout your meal to remove empty dishes and refill drinks as needed without giving you the sense of being overbearing. There’s a real feeling of camaraderie between the staff that shines through, too.

When we were done our food, cappuccinos and orange juice, we cleared out to make room for others who were waiting patiently for tables. The only downside is that they don’t take reservations. But, I suppose that is part of the charm of the Sugarbowl. There’s something about being in line, anticipating your turn to sit down, watching everyone else have a great time, and knowing that you will soon join them.

The Travelling Concertgoer: San Francisco Photostream

Walking from the BART station to see the Rolling Stones at the Oracle Arena in Oakland, CA on May 5, 2013

Walking from the BART station to see the Rolling Stones at the Oracle Arena in Oakland, CA on May 5, 2013

I’m not sure about you, but I haven’t met anyone in my life who has said they don’t enjoy music. Most find a genre they like and the majority are pretty passionate about music in some form or another. Whether they’re a musician or just a lover of the lyrics, beats and rhythms that make up the variety of songs out there in the universe, there is literally something for everyone.

I’m one of those passionate ones. I find artists I love all the time and I remain a devoted fan throughout the majority of an artist or band’s career. The genres of music I listen to run the gambit. Everything from top 40 to rap to folk to country can probably be found in my playlist, so I’m lucky that I live in a city that has become one of the major stops on many a concert tour. However, there are still some artists that don’t quite make it to my city, let alone my country because they either haven’t managed to crack the North American market to the point that it’s worth their time to tour here extensively or they’re such bloody legends that they know people will follow them instead. I’ve travelled to New York and Montreal to see Kylie Minogue, Toronto to see U2, London, England to see Girls Aloud and this coming December to New York once again to see P!nk. But, just earlier this month, I booked a whirlwind trip to San Francisco to see the Rolling Stones.

Prior to the Rolling Stones announcing their 50 and Counting tour, they were still one of the bands on my musical bucket list, if you will. I admit when I was younger I wasn’t much of a fan. I never really listened to them much and wasn’t necessarily inclined to, but after about a year of working full-time at my first “real” job after graduating from university, in an effort to create a regularly occurring social event for my friends and I, I decided to start a movie club. One month, in 2008, we chose to see Shine A Light, a documentary about the Rolling Stones that was directed by Martin Scorsese. I went in excited to see it because it was a documentary about one of the world’s biggest bands seen through the eyes of one of the best filmmakers and I wasn’t disappointed. That was the day I fell in love with their music and the characters that make up this long lasting group that, despite the pitfalls that rock and roll has brought to others, has stayed together with its original lineup for half a century.

Last year when the Rolling Stones announced their November/December shows in London and New York I thought my chance was finally here. The last time they had come to Edmonton, AB was back in 1997, so I wasn’t holding my breath that they’d grace my hometown with their presence, but maybe they’d come to Vancouver? Well, it was a long wait before they officially announced cities and dates for 2013 and while the west coast of Canada didn’t make the cut, San Francisco did.

I was more than determined to see them. With Mick, Keith, Ronnie and Charlie between the ages of 65 and 71, this could very well be the last time they’ll perform on a tour like this and I couldn’t miss out. And, I wouldn’t call it fate exactly, but I do think it was by luck that I happened to come across the band’s $85 link on their website the morning the tickets for San Francisco went on sale. The catch with those tickets is that you could only purchase them in pairs and you wouldn’t know where your seats would be until you arrived at the venue and picked them up. That was perfectly fine with me! A chance to see the Rolling Stones at half the price of even their lowest priced tickets in the main sale meant I couldn’t go wrong.

The concert was superb. I loved seeing the crazy array of people at the venue. The audience was having such a great time, dancing like there was no tomorrow and Mick Jagger literally is more energetic at his age than I am right now. They played many of their hits, but with their extensive catalog, I missed hearing songs like Wild Horses or Ruby Tuesday. I can understand why people follow them around from city to city on their tours. They are notorious for changing up their sets every show, so they’re never exactly the same, and maybe, just maybe, you’ll hear your favourite song.

This is their set list from Oakland, CA on May 5:

  1. “Get Off Of My Cloud”
  2. “It’s Only Rock ‘N’ Roll (But I Like It)”
  3. “Live With Me”
  4. “Paint It Black”
  5. “Gimme Shelter”
  6. “Little Red Rooster” (with Tom Waits)
  7. “Dead Flowers”
  8. “Emotional Rescue”
  9. “All Down The Line”
  10. “Doom and Gloom”
  11. “One More Shot”
  12. “Honky Tonk Women”
  13. “Before They Make Me Run”
  14. “Happy”
  15. “Midnight Rambler” (with Mick Taylor)
  16. “Miss You”
  17. “Start Me Up”
  18. “Tumbling Dice”
  19. “Brown Sugar”
  20. “Sympathy for the Devil”

Encore

  1. “You Can’t Always Get What You Want”
  2. “Jumping Jack Flash”
  3. “(I Can’t Get No) Satisfaction”

Even after a 2 and a half hour show, I still wished it was longer. But, alas, I can now say that I have seen the Rolling Stones live. The experience was certainly worth the trip, and though they’re the reason why I booked a vacation to San Francisco, I do try to make the most of my time in the cities I visit.

Over my three days in the home of the Golden Gate Bridge, I visited the Ferry Building on the Embarcadero and perused the stalls at the weekly farmer’s market, walked the streets of Chinatown, shopped around Union Square, ate at Tadish in the Financial District (apparently the oldest seafood restaurant in San Francisco) and at Bask SF (only a year old), walked up Lombard Street, followed Columbus Avenue from California Street past North Beach and all the way down to Hyde Street Pier and then down to Pier 39 to see the seals. I regret the shoes I brought with me because I thought those flats would kill me by the end of the trip, but I made it and it was fantastic.

Another trip and plenty to document it! As my friend said, she knew I must have just returned home and finally gotten Wi-Fi because I started Instagraming one photo after another to share with everyone. She also asked me how long I was there for, and when I replied that I was only there for three days, she was pretty amazed at how much I managed to do in such a short time span.

San Francisco through my eyes is here for you to view. Hopefully it inspires you to visit, too. Maybe for a show, maybe not. Either way, it’s worth seeing and with many things within walking distance of one another, you can cover a lot more ground than you think.